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Dinner |
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| Call to order and for convenient pick-up: (928) 282-3365 | |||||||||||||||||||||||||||||||||||||||||
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We are located at 1600 W. Highway 89A Sedona, AZ 86336 | |||||||||||||||||||||||||||||||||||||||||
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Next Door from The Heartline Café Restaurant | |||||||||||||||||||||||||||||||||||||||||
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The Heartline Café Gourmet Express | |||||||||||||||||||||||||||||||||||||||||
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Sedona Sunrise—blackened salmon on grilled flatbread topped with cream cheese, onions, & sweet chili sauce on two cooked to order eggs Monte Cristo Brioche—turkey, ham, & gruyere cheese on brioche bread egg battered then grilled to perfection 3 Egg/3 Ingredient Omelette—served with a side of potatoes The Traditional—2 cooked to order eggs, choice of 2 slices of bacon or sausage, and choice of toast or potatoes Lemon Crème Stuffed French Toast—sliced french baguette stuffed with lemon crème and your choice of Maple Syrup or with Cherry Honey Brioche Melt—with egg, tomato, gouda, & red cabbage slaw Southwest Breakfast Wrap—scrambled eggs, jack cheese, tomatoes, onions, & roasted peppers in a flour tortilla BLT on a Croissant—includes a side of potatoes |
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Bacon or Sausage Toast or Potatoes Fresh Brewed Coffee or Hot Tea |
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Crab Benedict—2 poached eggs on top of 2 crab cakes topped with béarnaise sauce and includes a side of potatoes Steak & Eggs—2 cooked to order eggs, with sirloin steak and includes a side of potatoes & toast |
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Kobe Burger—1/2# Kobe Beef cooked to order topped with cabernet-soaked cheddar cheese, lettuce, & tomato on a roll Pulled Pork BBQ Sandwich—shredded pork topped with grilled apples & lettuce on a roll Marinated Grilled Chicken—grilled chicken breast with avocado, jack cheese, & ginger mayonnaise served on Toasted Multi-grain Bread BLT Plus—hardwood smoked bacon, lettuce, tomato, mozzarella, & basil mayonnaise on toasted multi-grain bread Roast Beef Sandwich—sliced roast beef with horseradish/herb Boursin cheese, lettuce & tomato on ciabatta bread Chipotle Chicken Wrap—roasted chicken, onions, tomato, jack cheese & mild salsa mayonnaise in a flour tortilla Grilled Fish Sandwich—Achiote-marinated fresh tilapia grilled with cucumber, lettuce & cumin Remoulade Sauce on flatbread Shaved Roast Turkey Breast—roasted turkey breast topped with gouda cheese and cherry relish grilled on sourdough bread Torta Rustica—hot Sandwich with cappicola, salami, ham, provolone & olive tapenade stuffed into fresh poppy seed bread Chicken Salad— made with all-natural chicken breast served with lettuce in a flour tortilla Veggie Sandwich—hummus, cucumber, roasted red peppers, lettuce, & tomato on 9-grain bread Southwest Dog—all-beef hot dog with black bean & corn relish, onions, tomatoes, & avocado salsa |
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Pecan Crusted Trout—Local farm-raised rainbow trout with a pecan-crust and topped with whole grain mustard sauce served with seasonal vegetables & Heartline’s rice blend |
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Tuna Nicoise—baby greens with grilled ahi tuna, hard-boiled egg, olives, tomato wedges, artichoke hearts, asparagus, capers, & black pepper vinaigrette Salad Sedona—mixed greens topped with grilled chicken breast, jack cheese, bell peppers, strawberries, raspberries, blackberries, & red cabbage slaw on a bed of mixed greens with black pepper vinaigrette Salad Caprese Antipasto Style— cappicola, salami & provolone added to the salad caprese Salad Caprese—fresh mozzarella, fresh basil leaves, and tomato slices topped with balsamic vinaigrette dressing Baby Greens & Strawberries—mixed greens with strawberries, gorgonzola cheese, caramelized pecans and balsamic vinaigrette dressing Hummus Plate—tomatoes, red onion, cucumbers, roasted peppers & marinated olives topped with our fresh Hummus and grilled flatbread Caesar Salad—Classic Caesar Salad topped with
parmesan cheese, sun-dried tomatoes & Anchovies
House Salad—mixed greens salad with sliced tomatoes, red
onions, along choice of apple-chili ranch or black pepper vinaigrette
dressing |
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Dinner |
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Updated January 2010 | www.heartlinecafe.com All Rights Reserved> |
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